![]() ![]() While this recipe calls for pork chops, you can substitute other meats. The Best Cuts of Meat for This Schnitzel Recipe Step 2 Heat 2 tablespoons oil in a 10-inch heavy skillet over moderately high heat until hot but not smoking, then sauté bread crumbs, garlic, sage, salt, and. ![]() Placing the cutlets directly on the baking sheet may result soggy breading.
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